What Soup Goes With Cornbread? (15 Tasty Ideas)

Categorized as Foodpairing
What Soup Goes With Cornbread

Are you looking for the perfect side dish to accompany your cornbread? Soup is a great choice, as it adds flavor and variety to any meal. But with so many delicious soups out there, how do you choose which one to pair with your cornbread?

Look no further! Here are 15 tasty ideas for soup that go perfectly with cornbread. From classic chicken noodle soup to vegetarian-friendly options like tomato bisque and mushroom soup, I’ve got something for everyone. So grab a bowl of soup and some fresh-baked cornbread—it’s time for dinner!

What Soup Goes With Cornbread?

Soups that pair well with cornbread include chili, vegetable soup, cream of chicken soup, black bean soup, cheese soup, tortilla soup and split pea soup. Some other interesting combinations include taco soup with jalapeno cornbread or cheddar cheese and bacon chowder served with dill-flavored cornbread. Many people also enjoy tomato bisque paired with a savory herb-cornbread topping.

1. Chicken Noodle Soup

Chicken noodle soup and cornbread are a classic pairing that’s sure to satisfy the heartiest of appetites. The savoury and comforting soup is made with wholesome ingredients like carrots, celery, chicken, and noodles dipped in warm comforting cornbread – what a delightful combination.

If you want to ensure that your cornbread goes with your chicken noodle soup perfectly, here’s a tip: add some chopped fresh herbs like oregano or thyme to the broth for added flavour. Mix it up by adding some chilli peppers for a light zing or try different types of cheese for an extra creamy experience.

And whatever you do, don’t forget to serve this delicious duo on your favourite plate as it will look just as tasty as it tastes.

2. Tomato Soup

Tomato soup is a classic choice for cornbread, and if you’re looking to answer the age-old question of “What Soup Goes With Cornbread?”, it should always be at the top of your list. There’s something about its naturally sweet and acidic flavor that creates a perfect balance against the savory notes of cornbread, making for an unforgettable combination.

When going for tomato soup in particular, it’s important to use high-quality ingredients to make the most out of your meal. If you want it even more flavorful and comforting, try adding a few tablespoons of diced onions or celery before simmering and/or stirring in a dollop of sour cream at the end.

3. Beef Chili Soup

Beef chili soup and cornbread are two components of a heavenly, soul-warming combination. Making them together requires the right recipe and the right amount of time.

First, brown the beef in a deep pot with olive oil over medium-high heat. Then add diced onions, garlic, and jalapeños to create a savory mixture. To make your chili more flavorful, add canned tomatoes and tomato paste to enhance the richness of the soup.

For even more spice, throw in some ground cumin and chili powder. Let it simmer for an hour or so to allow all the flavors to mingle before adding beans towards the end.

Finally, serve your delicious beef chili with warm cornbread that has been lightly buttered for a complete comfort food meal.

4. Cream of Chicken Soup

This comforting combination is indescribably satisfying and a great way to pass the time during cold winter days. To make the perfect match, you can prepare your own Cream of Chicken Soup at home or buy it ready-made in cartons at the store.

An easy recipe would involve sautéing onions and celery in butter until softened. Then adding garlic, oregano, thyme, salt and pepper until combined. After that comes broth, chicken and cream. Simmer everything together for about 20-30 minutes and voila – homemade Cream of Chicken Soup.

All that’s left to do is pour it over steaming slices of cornbread while you curl up on the couch with your favorite book or movie.

5. Black Bean Soup

Black Bean Soup is an often overlooked but delicious choice to pair with cornbread. Sure, all soups go with cornbread, but there’s something special about the hearty texture of black beans and their smoky, spicy flavors that make it stand out from the crowd.

If you’re looking for the most rewarding pairing ever, then take your time to make a great pot of black bean soup loaded with onions, garlic, cilantro, jalapeno peppers and cumin. With just a few simple steps and 30 minutes of simmering time, you can create a velvety bowl of heaven that will stand its own against any other sides served.

And if you really want to go all out on flavor, sprinkle some feta or cotija cheese over each bowl just before serving.

6. Tortilla Soup

Whether you’re looking to make your own version at home or need ideas on what to serve this comforting combo with, tortilla soup can be a great option. Many recipes call for ingredients such as chicken broth, cannellini beans, cumin, and cilantro; though adding additional vegetables of your choosing can add even more flavor.

While some swear by having diced tomatoes and enchilada sauce in the mix, others add a bit of zest by using a slight red pepper hot sauce. Never forget the hefty sprinkling of cheese and crunchy tortilla chips for added texture.

All that’s left to do is find the best recipe for homemade cornbread and serve it up with glorious spoonfuls of this heated harmony of flavors.

7. Split Pea Soup

Split Pea Soup is a hearty, wholesome meal that pairs perfectly with a warm slice of cornbread. Working in tandem, the two are an unbeatable combination, perfect for any season. To make split pea soup, start by sautéing diced onion and garlic in a pot with oil until softened.

Then add split peas and broth to the pot before bringing it to a simmer and letting it cook until the peas are tender on the inside and creamy on the outside. Add chopped carrots, celery, potatoes, salt, pepper and oregano for extra flavor if you desire.

For serving this comforting dish, crumble some cornbread over each bowl for an added crunch – what’s not to love?

8. Taco Soup

Taco soup for dinner sounds like a great idea! Not only is it incredibly easy to whip up, but it just so happens to go absolutely perfectly with a side of airy and flaky cornbread. As with all soups, the best way to make taco soup is to start by sautéing some onion and garlic in your pot, then cook down your protein of choice (ground beef or chicken are classic choices) until it’s totally cooked through.

Toss in canned diced tomatoes, vegetables, seasoning and broth and bring the whole thing up to a boil before turning down the heat and allowing it all to simmer for about 30 minutes. For bonus points and loads of flavour try adding an array of tasty toppings such as fresh cilantro, sour cream, shredded cheese or avocado.

The addition of an accompanying basket of freshly-made cornbread makes the whole experience even more enjoyable!

9. Creamy Cheddar Cheese Soup

Who can resist the savory, creamy combination of cheese and veggies that goes so scrumptiously with a slice of freshly-baked cornbread?

Making this delicious meal is a cinch! Simply follow your favorite recipe for creamy cheddar cheese soup, or even use an easy store-bought version to speed things up. For the cornbread, you can whip up a quick batter and bake it for about 20 minutes in the oven.

Finally, just serve the cornbread and soup together for a delightful dining experience. To make it extra special, top off the dish with some fresh diced tomatoes and finely chopped green onions. Now you’ve got yourself a hearty bowl of cheddar cheese goodness that’s perfect for any time of year.

10. Creamy Mushroom Soup

Creamy Mushroom Soup is a delicious accompaniment to any cornbread dish that requires a little something extra! Whether you’re adding it to thick, fluffy cornbread muffins or easy-to-make skillet bread, a warm bowl of creamy mushroom soup gives your meal some warmth and a bit of je ne sais quoi!

To make sure the soup complements the cornbread in all the right ways, there are a few tips to keep in mind. When cooking up the soup, aim for a rich and creamy texture that stands out on its own. Balance it with savory flavorings and seasonings like thyme, onion powder, and garlic cloves. Once your soup pot is brimming with flavor, put together your accompanying cornbread.

11. Potato Soup

While there are other soups that can be part of the equation such as chili or vegetables, nothing quite says comfort food like potato and cornbread. One tip for this match-made-in-heaven dish: save some potato skins to add crunchiness as a final garnish for your bowl of warm pleasure.

When selecting potatoes for this classic pairing, try using Yukon Golds for a creamy, buttery texture that won’t overpower your meal. Don’t forget the bacon either. Pieces of crispy bacon sprinkled on top gives an extra punch of flavor and richness.

12. Roasted Garlic Soup

If you’re in the mood for something more on the savory side, Roasted Garlic Soup is an excellent option to pair with cornbread. This dish has a unique flavor that’s both robust and comforting – perfect for a chilly evening.

Start off by roasting your garlic in the oven until it’s soft and fragrant. Then, add your garlic along with some chicken broth, cream, and herbs to a pot over medium-high heat. Once your soup is simmering, prepare your cornbread and bake it in the oven until golden brown. Serve the two together, and you have a creamy, flavorful meal that’s sure to satisfy your hunger.

13. Butternut Squash Soup

With its creamy texture and rich, sweet flavor, butternut squash soup provides the perfect balance to the crunchy-sweet cornbread. Soup making can be intimidating, but creating butternut squash soup needn’t be.

Start by dicing up some onion and garlic and sautéeing them in coconut or olive oil. Next, add your cubed butternut squash with salt and pepper and cook until tender. Pour in vegetable (or if you’re feeling naughty, chicken!) broth and let it boil down.

Once cooled off a bit, grab a blender and purée the mixture until it’s super smooth – that’s your delicious soup. When ready to serve, garnish with herbs like chives or cilantro for a zesty kick that compliments your freshly baked cornbread beautifully.

14. French onion soup

French onion soup may not seem like the most obvious choice to go with cornbread, but trust me, the two can work together perfectly. When French onion soup is combined with warm, buttery cornbread, the result is a flavor-packed combo that will leave your taste buds begging for more.

The complexity of the flavors enhances each other and takes this classic dish to a new level. For best results, ensure that your French onion soup is made with sweet caramelized onions, beef broth and plenty of melted gruyere cheese.

Then serve it up with a piece of hot cornbread fresh from the oven try adding some honey or jalapenos for extra flair and you’ve got an irresistible dish worth savoring.

15. Shrimp corn chowder

Lastly, if you’re looking for something a little heartier and more unique, shrimp corn chowder is an excellent option. This savory dish perfectly balances all of its creamy, crunchy and flavorful elements: sweet corn kernels, diced potatoes, succulent shrimp, fragrant herbs and spices.

For an even tastier version, adding some bacon or pancetta will provide the perfect salty crunch to this chowder. The flavor combination of this soup and a warm slice of cornbread makes for a heavenly meal.


No matter what type of soup you’re in the mood for, one of these fifteen soups is sure to pair perfectly with your cornbread. So next time you’re looking for a tasty side dish to accompany your meal, don’t forget about soup. With these fifteen delicious options, you’ll always have something to pair with your cornbread. Enjoy!

By Rosie Elliott

I’m Rosie. I’m a professional chef with experience in Western, Mediterranean, and Italian cuisine. I’ve been cooking for over 15 years, and I have two daughters that keep me busy!