Having leftovers after meals is often a bad idea because they can be unfit to eat. However, if you have leftover fried eggs in the fridge, you certainly won’t mind having them for lunch or dinner. But how do you reheat fried eggs? And is it safe?
Can You Reheat Fried Eggs in a Microwave?
You can reheat fried eggs in the microwave. Microwave is the best option if you want your fried eggs reheated quickly. You can put them in the microwave, and they will be heated up ready to eat within minutes.
Here is a short guide on how to reheat fried eggs in a microwave:
First, you need to get a microwavable plate and dish. Next, place your fried eggs on the dish you’ve prepared. Then, nuke in 15 seconds intervals until the eggs are hot to your liking.
How To Reheat Fried Eggs in The Microwave
Out of all the egg dishes, fried eggs are probably one of the easiest to prepare, store, and reheat. One caveat of using the microwave to reheat fried eggs, however, is that they might become overcooked, which makes them rubbery.
To avoid this, you need to know how to microwave your eggs properly. Here are the steps:
- Choose a plate that is microwave-safe and put your fried egg on it.
- Place a paper towel over the fried egg.
- Microwave on low for 15 seconds. Flip and microwave for another 15 seconds.
- If it is not hot enough, continue microwaving in 15-second increments until it is to your liking.
- Take out the fried egg and serve it right away.
1. Place Your Fried Egg on a Microwave-Safe Plate
Take the fried egg out of the fridge or freezer and place them on a microwavable plate or dish. If your fried egg is still frozen, there is no need to defrost it beforehand. Instead, you can heat it while it is still frozen.
2. Cover Your Fried Egg with a Paper Towel
Cover with a slightly damp paper towel. This will help prevent the egg from drying up and becoming rubbery as it is being microwaved. If you’d rather not waste paper towels, you can use a tea towel ((light linen or cotton cloth) instead.
3. Microwave Your Fried Egg for 15 Seconds
Put your fried eggs in the microwave with a low heat setting for 15 seconds. Flip the egg and microwave again for the same amount of time. Normally it will take 30 seconds to 2 minutes to heat a single fried egg, depending on how hot you want it to be.
4. Continue Microwaving Until It Is Heated to Your Liking
Repeat the procedure until the egg is well heated to the right temperature. It’s recommended to get the internal temperature of the egg to 165°F to be safely consumed.
5. Take Out Your Fried Egg and Serve It Right Away
Once the egg is finished being microwaved, remove the egg from the microwave and serve. Be careful and use oven mitts to remove the egg from the microwave to avoid burning yourself.
There you have it! You can now properly reheat fried eggs with a microwave. The only thing left to do is enjoy your meal and make sure you store the leftovers in the fridge.
Different Types of Eggs
From savory to sweet meals, fried eggs are commonly found in different types of dishes. Besides being featured in different kinds of meals, eggs are also perfect when served on their own. As you can often find in breakfast, there is a variety of eggs that you can choose from.
Here are some of the most popular types of eggs that are consumed regularly in many countries around the world:
- boiled eggs
- poached eggs
- scrambled eggs
- fried eggs
- souffle eggs
- omelet eggs
All these eggs are made using different cooking methods, and all of them can be heated. However, each of them has a slightly different procedure for reheating that must be followed carefully.
Should Leftover Eggs Be Reheated?
Regardless of the type of eggs you have, eggs are a very versatile food that you are very easy to work with. You can cook them in advance, store them in the fridge for 3 to 4 days and reheat them later. It’s a great option if you are busy and in a time crunch.
However, considering the time it takes to cook eggs from raw is almost the same as reheating them, you might as well cook them from scratch. Not only will the taste of the eggs be much better, but you can also avoid the risks that come from cooked eggs that have gone bad.
Is It Safe To Reheat Fried Eggs in a Microwave?
First of all, regardless of the types of eggs that you’re planning to reheat and how you’re going to reheat them, the reheating process is always likely to have an effect on the taste, texture, and nutritional content of the eggs. This is to be expected and cannot be avoided.
But, all in all, even though reheating fried eggs in the microwave can add some negative qualities to your meal, there is nothing to suggest that it is not safe to consume them.
Storing Fried Eggs
Another part of the reheating process that has a big impact on your eggs is how you store them. According to the USDA, you should store leftover fried eggs in the fridge within 2 hours after cooking.
You can either refrigerate or freeze them. Both methods will keep your eggs safe to eat for some time. In the fridge, your eggs will be good for 3 to 4 days. On the other hand, frozen fried eggs can last up to 4 months and still remain safe to eat.
If you’re storing a large batch of fried eggs, you should divide them into small containers to make the cooling process more efficient.
Here are steps to follow when storing fried eggs:
- If you have prepared a lot of fried eggs, you may want to divide them into small containers to aid the cooling process. Another reason to do this is so that you don’t have to defrost all of them when you just want to reheat one or two.
- Wrap each fried egg in plastic wrap or a paper towel.
- Place them into sealable bags or an airtight container.
- Refrigerate or freeze.
How Do You Tell If a Cooked Egg Is Spoiled?
Before you reheat fried eggs, you need to check if they have gone bad for your own safety. The most obvious sign of a spoiled egg is its smell. If the egg has gone bad, it will have a noticeably different stench from its usual smell.
Conclusion
So, there you have it! Reheating eggs in the microwave is fast, easy, and practical. All you need to do is follow the steps outlined in this article, and you’ll be all set. The main challenge that you’re likely to face is trying not to overcook the egg as it is being microwaved. If you do this, your egg will be rubbery in texture.
As a recap, here are things to remember when reheating fried eggs in the microwave:
- When reheating fried eggs, remember to always cover them with a microwaveable lid or a damp paper towel to preserve moisture.
- Always heat in short increments and flip after every round to avoid overcooking your eggs.
- Always keep an eye on your eggs while they’re in the microwave.
