When I was a kid, Kraft mac and cheese was one of my favorite foods. It was quick and easy to make, and it always tasted delicious. Even now as an adult, I still enjoy a good bowl of Kraft mac and cheese.
There are a lot of reasons why you should make this Kraft mac and cheese in a microwave. For starters, it’s really quick and easy to make.
You can have a bowl of delicious mac and cheese in just 10 minutes. Plus, it doesn’t contain any added sugar or artificial flavors, so it’s a healthier option than some other types of mac and cheese.
This recipe is also gluten-free, so it’s perfect for people who are gluten-intolerant. And lastly, this recipe contains several vitamins and minerals such as thiamin, niacin, folic acid, and beta carotene.
So if you’re looking for an easy, healthy, and delicious dinner option, then I definitely recommend making this Kraft mac and cheese in a microwave.
Can You Make Kraft Mac and Cheese in a Microwave?
Yes, you can! It’s actually quite easy. All you need are a cup of hot water, some butter, milk, and of course, Kraft mac and cheese.
Just follow the instructions below and in minutes you’ll be enjoying a delicious bowl of microwave mac and cheese. It’s easy, it’s tasty, and it’s less messy than making it on the stovetop.
Is It Safe to Microwave Kraft Mac and Cheese?
Yes, it’s perfectly safe to microwave Kraft mac and cheese. Although there are a lot of myths circulating about microwaves, they are actually perfectly safe to use.
One common myth is that microwaves are unsafe to use and that they can cause cancer. However, there is no evidence to support this claim. Microwaves are generally very safe to use, and they can help to preserve nutrients in food.
Another common myth is that microwaves can cause food to become radioactive. Again, there is no evidence to support this claim. The type of radiation emitted by microwaves is not harmful to human health.
Finally, some people believe that microwaving food can cause harmful chemicals to leach into the food.
However, this is only true if you use plastic containers or wraps that are not made for microwaving. If you use microwave-safe containers and wraps, then there is no risk of harmful chemicals leaching into your food.
How Long Does It Take to Microwave Kraft Mac and Cheese?
While cooking times may vary depending on your microwave, in general, it will take about 10 minutes to make Kraft Mac and Cheese. This includes 3 minutes of preparation time and 7 minutes of cooking time.
How To Make Kraft Mac and Cheese in a Microwave Step-by-Step
Here’s a step-by-step guide on how to make Kraft mac and cheese in a microwave.
Water is a necessary ingredient for this recipe because it helps to cook the pasta.
Butter or margarine
The butter or margarine coats the pasta in a layer of richness, which makes the dish even more flavorful. Plus, it helps to make the cheese sauce thicker and creamier.
The milk in this recipe helps to create a creamy and delicious sauce.
Kraft macaroni and cheese
Of course, you’ll need a package of Kraft macaroni and cheese for this recipe. I recommend using the original flavor, but you can use any flavor that you like.
There are a lot of possible substitutions that you can make in this recipe. For example, you can use shredded cheese instead of milk, or cream cheese instead of milk. You can also use pasta water instead of milk.
Yield: 2 people
- 1-1/3 cup of hot water
- 1/4 cup butter or margarine
- 1/4 cup of milk
- 7.25-ounce package of Kraft mac and cheese
- Substitutions: milk for shredded cheese, pasta water for milk
- First, heat up 1-1/3 cups of hot water in a microwave-safe dish then, pour the pasta from the box into the hot water.
- Stir the pasta and microwave the dish for 5-7 minutes on HIGH. Don’t forget to stir the pasta every 1-2 minutes to prevent it from sticking together.
- After 7 minutes, the water should be absorbed, and the pasta should be cooked. Remove the dish from the microwave oven.
- Add the butter or margarine and mix it together with the pasta.
- Next, pour in the cheese sauce that was included in the box together with 1/4 cup of milk.
- Stir all of the ingredients together until all the ingredients mix well and the pasta is fully coated with the cheese sauce.
And voila! You have a delicious bowl of Kraft mac and cheese that’s ready to eat. Enjoy!
How do you know when Kraft Mac and Cheese are cooked?
The pasta is cooked when it’s tender and the water is absorbed. You can check this by looking at the pasta. If it’s soft and there’s no water left in the dish, then it’s cooked.
If the pasta is still hard or there’s water left in the dish, then it’s not cooked. Just continue microwaving the dish for 1-2 minutes and check again.
Per serving, this recipe has:
- Calories: 350
- Carbs: 50g
- Fats: 11g
- Proteins: 10g
If you have any leftover Kraft Mac and Cheese, then there are a few different ways that you can store it.
The first way is to put it in an airtight container and keep it in the fridge. It will last for about 3-4 days.
Another way to store it is by freezing it. Put the Kraft Mac and Cheese in a freezer-safe container, and it will last for about 2-3 months.
Cooked macaroni and cheese dishes containing sauce freeze and reheats better than those without sauce. Without a sauce, the pasta will become mushy when reheated.
When you’re ready to eat it, just thaw it overnight in the fridge and then reheat it in the microwave.
How To Reheat Kraft Mac and Cheese In The Microwave
If you’re reheating Kraft Mac and Cheese that was stored in the fridge, then just pop it in the microwave for a minute or two.
If you’re reheating Kraft Mac and Cheese that was frozen, then thaw it overnight in the fridge and then reheat it in the microwave for a minute or two.
How To Make Kraft Mac and Cheese Better
If you want to make Kraft Mac and Cheese even better, then there are a few things that you can do. Here are a few ideas:
1. Add your favorite cheese
If you want to add even more flavor to your Kraft Mac and Cheese, then you can add your favorite cheese. This will make the cheese sauce thicker and creamier. Some of my favorite cheeses to use are cheddar, mozzarella, and Parmesan.
2. Stir in a tablespoon of cream cheese
Adding a tablespoon of cream cheese to your Kraft Mac and Cheese recipe will make it even thicker and creamier. This is a great way to add extra flavor to the dish and make it even more delicious.
3. Mix in some cooked bacon
Cooked bacon is a great way to add flavor and texture to your Kraft Mac and Cheese. Just mix in a few pieces of bacon, and you’ll have a delicious and hearty meal.
4. Add some vegetables
If you want to make your Kraft Mac and Cheese a bit healthier, then you can mix in some vegetables. Some of my favorites are broccoli, spinach, and peas.
5. Swap out regular milk for tangy kefir
Kefir is a fermented milk drink that’s similar to yogurt. It will add a delicious tanginess to the dish and make it even more flavorful.
These are just a few ideas to make Kraft Mac and Cheese even better. Feel free to experiment and add your own favorite ingredients. I’m sure you’ll come up with some delicious combinations.
If you’re looking for an easy, healthy, and delicious dinner option, then I definitely recommend making this Kraft mac and cheese in a microwave. The recipe is also gluten-free, so it’s perfect for gluten-intolerant people.
And lastly, this recipe contains several vitamins and minerals such as thiamin, niacin, folic acid, and beta carotene. So give it a try! I’m sure you’ll love it! Thanks for reading!