How To Cook Campbell’s Chicken Noodle Soup in the Microwave (Easy Guide)

Categorized as Microwave
microwave Campbell's soup

When you’re feeling under the weather, the last thing you want is to have to eat something that doesn’t taste good. That’s why Campbell’s chicken noodle soup is the perfect choice for a sick day.

The chicken flavor is strong enough to be satisfying, but not so strong that it will upset your stomach. And there are just the right amount of noodles in each bowl.

Not too much, so you won’t feel bloated, but enough to give you some energy and keep you going until you’re feeling better.

There are several ways to prepare Campbell’s chicken noodle soup. You can either make it on the stovetop, in a slow cooker, or in the microwave.

If you’re short on time, or just don’t feel like dirtying up another pot, then microwaving the soup is the way to go. It’s quick, easy, and you can have a piping hot bowl of soup in just a few minutes.

In this article, we’ll show you how to cook Campbell’s chicken noodle soup in the microwave. We’ll also answer some frequently asked questions about microwaving Campbell’s soup, so you can feel confident that you’re doing it safely.

So, Can You Microwave Campbell’s Chicken Noodle Soup?

Yes, you can microwave Campbell’s chicken noodle soup. In fact, it’s one of the easiest ways to prepare the soup.

But before you zap your soup, there are a few things you need to know. First, transfer the soup to a microwavable bowl or container; do not try to heat it up in the can.

Second, microwave the soup for only a short time. If it is heated for too long, it can become overcooked or burnt.

Third, don’t forget to stir the soup after heating it. This will help distribute the heat evenly and finish cooking the soup.

Finally, be careful when removing the soup from the microwave. The bowl may be hot, so use a potholder or towel to protect your hands.

Here are the steps for microwaving Campbell’s chicken noodle soup:

  1. Transfer the soup to a microwavable bowl or container.
  2. Cover the bowl or container with a microwave-safe lid or plate.
  3. Microwave the soup on high for one and a half minutes.
  4. Stir the soup and check the temperature. If it is not hot enough, microwave in additional increments until it reaches 165 degrees Fahrenheit.
  5. Let the soup cool for one minute before serving.

Is It Safe to Microwave Campbell’s Chicken Noodle Soup?

Yes, it is safe to microwave Campbell’s chicken noodle soup as long as you follow the cooking time specified on the can. But if you want more precise instructions, you’ll need to reheat the soup until it reaches an internal temperature of 165 degrees Fahrenheit.

The Campbell’s chicken noodle soup itself is already pre-cooked. However, it is still important to reheat the soup before consuming it in order to avoid foodborne illness.

While the soup has been cooked once, bacteria can still grow if the soup is not heated properly before eating. Reheating the soup will help kill any bacteria that may be present, making it safe to consume.

To kill any bacteria present, the soup must be heated to an internal temperature of 165 degrees Fahrenheit. You can use a food thermometer to check the internal temperature of the soup after microwaving it.

The place where you store your Campbell’s chicken noodle soup can also have a big impact on its safety. It should be stored in a cool, dark, dry space to keep the texture and flavor of the soup stay fresh.

It should also be kept away from furnaces, pipes, and other sources of heat or humidity. If it is stored in a warm or humid environment, it can spoil more quickly and become unsafe to eat.

Once you’ve opened the can of Campbell’s chicken noodle soup, it is best to consume it right away. This is because the soup contains chicken, which can quickly spoil if left at room temperature.

If you need to keep it for longer, transfer it to an airtight container and store it in the fridge. It will be safe to eat for up to four days. After that, the soup should be thrown away to avoid food poisoning.

How Long Do You Microwave Campbell’s Chicken Noodle Soup?

The cooking time for Campbell’s chicken noodle soup will vary depending on the microwave and the amount of soup you’re heating up.

Generally, it takes one and a half minutes to heat a single serving of soup. Depending on your microwave, you may need to cook it for a little longer or shorter.

If you’re unsure, start with a shorter cooking time and then microwave the soup in additional increments until it is heated through.

How To Cook Campbell’s Chicken Noodle Soup In The Microwave

Here are the instructions for cooking Campbell’s chicken noodle soup in the microwave:

1. Transfer the soup to a microwavable bowl or container

The first step in microwaving Campbell’s chicken noodle soup is to transfer the soup to a microwave-safe bowl. This is necessary because Campbell’s soup can will not be safe to put in the microwave.

2. Cover the bowl or container with a microwave-safe lid or plate

The second step in microwaving Campbell’s chicken noodle soup is to cover the bowl or container with a microwave-safe lid or plate.

The purpose of this step is to prevent the soup from splattering all over the inside of the microwave. Plus, it will help the soup heat up more evenly.

3. Microwave the soup on high for one and a half minutes

The third step in microwaving your Campbell’s chicken noodle soup is to microwave it on high for one and a half minutes. You don’t want to microwave it for too long, because this can cause the ingredients inside the soup to dry out and become mushy.

4. Stir the soup and check the temperature.

The fourth step in cooking this classic soup is to stir it and check the temperature. If the soup is not hot enough, microwave it in additional increments until it reaches 165 degrees Fahrenheit.

By stirring it and checking the temperature, you can ensure that the soup is heated evenly throughout.

5. Let the soup cool for one minute before serving.

The final step in microwaving Campbell’s chicken noodle soup is to let it cool for one minute before serving. This will help prevent burns from the hot soup. Be careful when removing the soup from the microwave, as it will be hot to the touch.

Enjoy your Campbell’s chicken noodle soup!

Conclusion

Cooking Campbell’s chicken noodle soup in the microwave is quick and easy. Just make sure to follow the instructions carefully and check the temperature of the soup before eating it. If stored properly, the soup will be safe to eat for up to four days.

FAQ

1. Is chicken noodle soup Campbell’s good for you?

One of the best things about Campbell’s chicken noodle soup is that it’s heart-healthy. With 0g of Trans Fat per 1/2 cup serving, it’s a low-fat option that can help you maintain a healthy weight.

Additionally, the soup is low in saturated fat and cholesterol, making it a good choice for those who are trying to lower their risk of heart disease.

2. Is Campbell’s chicken noodle real chicken?

Crafted with big pieces of chicken meat with no antibiotics, chunks of quality vegetables, and enriched egg noodles, Campbell’s chicken noodle soup is a delicious and hearty meal. The chicken is cooked until tender and juicy.

3. Is there MSG in Campbell’s chicken noodle soup?

For generations, Campbell’s chicken noodle soup has been a staple of American pantries. The simple, classic recipe is beloved by kids and adults alike. However, some have raised concerns about the presence of MSG in the soup.

Campbell’s has responded by reformulating its recipe to remove MSG. In addition, they have committed to using more organic ingredients in their soups. As a result, Campbell’s soups are now more additive-free than ever before.