When I was younger, my mom used to make the most amazing Rice Krispies treats. She would let me help her in the kitchen, and I always loved watching her melt the butter and marshmallows together. After a while, I learned how to make them myself. And now, I love making them for my friends and family.
There’s just something about these rice Krispies treats that makes everyone happy. They’re so quick and easy to make, and they always taste delicious. Plus, they’re the perfect snack to give you an energy boost. So if you’re looking for a quick and easy dessert that everyone will love, then be sure to try my microwave rice Krispies treat recipe.
When it comes to making a perfect batch of rice Krispies treats, butter is key. The fat in butter helps to coat the cereal kernels, allowing them to better adhere to each other. This gives the treats a softer, more pliable texture. In addition, butter helps to hold the treats together, preventing them from crumbling when cut
Mini marshmallows are a versatile ingredient that can be used in a variety of recipes, from cookies and cakes to Rice Krispies treats. While most people think of them as simply a fun topping or decoration, mini marshmallows can help to improve the texture and flavor of many dishes. In the case of microwave rice Krispies treats, the marshmallows help to bind the cereal together and give the finished product a fluffy, light texture.
Rice Krispies cereal
Rice Krispies cereal is a breakfast food made from rice and malt. It was first introduced in the United States in 1928 and has been a popular breakfast cereal ever since. The cereal is known for its crispy texture and snaps, crackle, and pop sound. Rice Krispies cereal is the perfect ingredient for making microwave rice Krispies treats. The cereal’s light, crispy texture pairs perfectly with the fluffy marshmallows and creamy butter.
There are many different substitutions that can be made to change up the flavor or texture of the treats. For example, coconut oil can be used in place of butter, and chocolate chips, M&Ms, or coconut can be added for a different flavor.
Additionally, different cereals can be used for a unique flavor profile. Fruity Pebbles will give a tropical flair, while cocoa Krispies will add a chocolatey taste. Cheerios or Reeses Puffs will add a crunchy texture. Ultimately, it is up to you to decide what ingredients you want to use.
Yield: 12 servings
- 3 tablespoon butter
- 16 oz mini marshmallows
- 6 cups Rice Krispies cereal
- In a large microwave-safe bowl, microwave the butter and marshmallows on HIGH for 1 minute. Remove from the microwave and stir. Put the bowl back in the microwave and heat for an additional 30 seconds. Stir again until the marshmallows and butter are melted and smooth.
- Add the cereal to the bowl and gently stir until all of the cereal is coated with the marshmallow mixture.
- Using a buttered spatula or your hands, press the mixture evenly into a buttered 9×13-inch baking dish. Spray your hands with cooking spray if the mixture is too sticky.
- Allow the treats to cool before cutting into squares and serving.
The Benefits of Eating Rice Krispies Treats
There are many benefits to eating rice Krispies treats. Here are just a few:
1. They’re low in calories – A single Rice Krispies Treat only has 90 calories, which makes them a great snack if you’re trying to watch your weight.
2. They’re a good source of protein – Rice Krispies Treats are made with Kellogg’s Rice Krispies, which are a good source of protein. Protein is important for building and repairing muscle tissue.
3. They help you stay energized – The carbohydrates in Rice Krispies Treats are easily converted to glucose by your body, which helps to keep you energized throughout the day.
4. They satisfy your sweet tooth – Let’s face it, sometimes you just need a little something sweet to tide you over until your next meal. A Rice Krispies Treat is the perfect way to do that without overindulging.
5. They are oil-free and free of artificial sweeteners and colors – Rice Krispies Treats are made with simple ingredients that you can pronounce. There’s no need to worry about consuming too much sugar or artificial ingredients with these treats.
Rice Krispies Treats can be stored at room temperature in an airtight container for up to 2 days. If you want to keep them even longer, you can store them in the freezer for up to 1 month. Just be sure to place them in layers separated by wax paper to prevent them from sticking together.
Rice Krispies Treats are a delicious and easy-to-make snack that everyone will love. They’re perfect for satisfying your sweet tooth, and they’re low in calories and free of artificial ingredients. Plus, they’ll help you stay energized throughout the day. You can store them at room temperature or in the freezer for up to 1 month. So what are you waiting for? Give them a try today!