Most people love fried fish, but not everyone has the time or patience to fry it up from scratch. That’s why many people opt for the frozen, pre-battered kind that you can find at most supermarkets.
One of the most common questions I get here at Kitchen Appliance Answer is whether or not you can cook frozen battered fish in the microwave. Here, in this article, I’ll give you the answer to that question, as well as other useful tips and information on cooking frozen battered fish.
So, Can You Cook Frozen Battered Fish in the Microwave?
Yes, you can microwave frozen battered fish. However, it is important to note that microwaving frozen battered fish is not the same as frying it. The texture and taste will be different, and the results may not be as crispy as you would like.
However, if you are looking for a quick and easy way to cook frozen battered fish, then microwaving is certainly an option.
It’s also worth noting that not all frozen battered fish is created equal. Some brands tend to be better than others when it comes to microwaving.
If you can, try to find a brand that specifically states that their frozen battered fish is suitable for microwaving. This will give you the best chance of getting good results.
Is It Safe to Microwave Frozen Battered Fish?
Yes, it is safe to microwave frozen battered fish. However, as with any food, there are certain precautions that you should take.
First, be sure to follow the directions on the package carefully. The cooking times and power levels listed on the packaging are based on laboratory testing and are designed to ensure that the fish is cooked all the way through.
Second, use a food thermometer to make sure that the fish fillets have reached an internal temperature of 165 F before eating them. This will help ensure that any bacteria present in the fish has been killed and that your meal is safe to eat.
Third, always store your frozen fish properly in the freezer. Fish is a perishable food and should be stored at 0 F or below. Be sure to check your freezer periodically to make sure that it is maintaining this temperature; if not, your food may not be safe to eat.
How Long Does It Take to Microwave Frozen Battered Fish?
The time it takes to microwave frozen battered fish will vary depending on the type and size of the fish, as well as your individual microwave. As a general rule of thumb, I recommend cooking one filet of fish for two minutes on high power.
It is also important to note that some microwaves are more powerful than others. The cooking times that I have listed here are based on a 900-watt microwave. You may need to adjust the cooking time depending on the wattage of your microwave.
How To Cook Frozen Battered Fish In The Microwave
Now that you know all about microwaving frozen battered fish, here are the steps you need to follow to cook it:
- Place the battered fish fillets on a microwave-safe plate.
- Nuke the fish on high power for 1 minute. After 1 minute, take the plate out of the microwave and let the fish sit for 1 minute to allow the steam to escape.
- Microwave the fish for an additional minute on high power. Again, take the plate out of the microwave and let the fish sit for 1 minute to release the steam.
- At this point, your fish should be cooked all the way through. You can touch the bottom of the fillet to feel how hot it is; it should be pretty warm to the touch.
- If the fish is not cooked all the way through, you can cook it for an additional minute on high power.
- Once the fish is cooked, let it sit for 1-2 minutes to cool slightly before serving.
As mentioned before, battered fish cooked in the microwave will not be as crispy as fish cooked in the oven. That said, there are a few things you can do to help ensure that your microwave frozen battered fish turns out as well as it possibly can.
Here are a few tips:
- Defrost the fish before cooking by leaving it in the fridge overnight. This will help to ensure that it cooks evenly.
- If you’re short on time, you can use the defrost setting on your microwave to thaw the fish. Just be sure to start cooking it immediately after it has finished defrosting.
- Pat the fish dry with a paper towel before cooking. This will also help to get rid of any excess moisture which will make the fish soggy
- Let it sit outside the microwave after each minute of cooking to get rid of the steam. This will help to make it crispy
Also, some people use a microwave crisper pan to cook their frozen battered fish in, which can help to create a more crispy texture. I’ve tried it and it does work, so if you’re looking for an extra crispy fish filet, then this is something worth considering.
How To Store and Reheat Battered Fish
Once you’ve cooked your frozen battered fish, you can store it in the fridge for up to four days. You can also freeze battered fish that has been cooked. Simply place it in a freezer-safe container and store it in the freezer for up to three months.
I recommend freezing it in individual portions so that you can thaw and reheat only what you need. When you’re ready to eat it, take the fish out of the freezer and microwave it on high power for 1-2 minutes, or until it is heated through.
Alternative To Microwaving: How To Cook Frozen Battered Fish In The Oven and Air Fryer
If you’re looking for an alternative to microwaving your frozen battered fish, look no further than your oven. Here’s how to do it.
- Preheat your oven to 450 degrees Fahrenheit.
- Place your frozen battered fish on the sheet on a metal baking pan.
- Bake for 17-19 minutes. Flip the fish over halfway through the cooking time.
- Once it is cooked, remove it from the oven and let it cool for 1-2 minutes before serving.
You can also cook frozen battered fish in an air fryer. Battered fish cooked in an air fryer will give you a nice crispy texture. Here’s how to do it:
- Place the battered fish in the air fryer basket.
- Set the air fryer to 400 degrees Fahrenheit and cook for 11 minutes.
- Remove the fish from the air fryer and let it cool for 1-2 minutes before serving.
What To Serve With Battered Fish
Battered fish is a delicious and easy meal to make, but it can be tricky to know what sides to serve with it. You want something that will complement the fish without overpowering it, and that’s not always easy to find.
Here are 5 of my favorite sides to go great with battered fish:
1. Steamed Broccoli – This classic green vegetable is the perfect accompaniment to battered fish. Its subtle flavor lets the fish shine, while its crisp texture provides a nice contrast to the battered coating.
2. Corn and Tomato Salad – This light and refreshing salad is a great way to add some color and flavor to your meal. The sweetness of the corn pairs perfectly with the acidity of the tomatoes, and the herbs add a touch of flavor without being too overwhelming.
3. Fruit Salsa – This colorful salsa is a great way to add some sweetness and spice to your meal. The combination of fruits creates a unique and delicious flavor that goes well with the batter-fried fish.
4. Roasted Cauliflower – This side dish is perfect for those who want something a little heartier than steamed broccoli. The roasted cauliflower has a lovely nutty flavor that pairs well with the fried fish, and its crispy texture is a great contrast to the batter coating.
5. Corn on the Cob – This summertime favorite is a great way to round out your meal. The sweetness of the corn pairs nicely with the fried fish, and the cob provides a filling side dish that will leave you satisfied (related: Learn the Art of Microwaving Corn on the Cob for Delicious Results – Click to find out!).
As you can see, microwaving frozen battered fish is a quick and easy way to get a delicious meal on the table. Just be sure to follow the tips in this guide to get the best results. And, if you’re looking for an alternative to microwaving, you can always cook your frozen battered fish in the oven or air fryer.